bay leaf, butter, red onion, egg & tomato paste recipes

8 recipes

Page 1

Gary Barlow's scrumptious steak & stout pies

jamieoliver.com

Ingredients: butter, red onion, bay leaf, egg, tomato paste, beef steak, beef stock, beef suet, flour, beer, cheddar, balsamic vinegar, rosemary, olive oil, thyme, chestnut mushroom

Braised Beef Pot Pie

sidechef.com

Ingredients: butter, red onion, bay leaf, egg, tomato paste, beef steak, beef stock, puff pastry, celery, rosemary, red wine, carrot, olive oil, button mushroom, rutabaga, parsnip, garlic

Easy Greek Pastitsio Recipe

unicornsinthekitchen.com

Ingredients: butter, red onion, bay leaf, egg, tomato paste, ground beef, ground lamb, parmesan, flour, short-cut pasta, milk, parsley, olive oil, cinnamon, oregano, canned tomato, garlic

Bolognese with gnocchi

taste.co.za

Ingredients: butter, red onion, bay leaf, egg, tomato paste, ground beef, beef stock, ground pork, parmesan, cake flour, tomato sauce, white wine, rosemary, olive oil, sage, leek, black olives, potato, sugar

PASTITSIO RECIPE & HISTORY: Greek baked ziti - all you need to know!

philosokitchen.com

Ingredients: butter, red onion, bay leaf, egg, tomato paste, ground beef, flour, milk, kefalotyri, ziti, extra virgin olive oil, red wine, carrot, white pepper, clove, cinnamon, thyme, garlic, nutmeg

Pastichio

angsarap.net

Ingredients: butter, red onion, bay leaf, egg, tomato paste, ground beef, ground lamb, parmesan, flour, short-cut pasta, milk, feta, honey, red wine, olive oil, clove, cinnamon, tomato, garlic, nutmeg

Christmas kedgeree breakfast tarts

jamieoliver.com

Ingredients: butter, red onion, bay leaf, egg, tomato paste, smoked haddock, flour, milk, lemon, ginger root, long-grain white rice, curry, olive oil, mustard powder, tomato, oregano, cilantro, onion, chile pepper, garlic

Lobster in Lemongrass Broth with Truffled Shiitake Flans

foodnetwork.com

Ingredients: butter, red onion, bay leaf, egg, tomato paste, lobster, heavy cream, celery, lemon, white truffle oil, white wine, shallot, lemongrass, bok choy, ginger root, fennel, shiitake mushroom, carrot, green peppercorn, garlic, scallion, canola oil