bay leaf, butter, red onion, onion & apple recipes

6 recipes

Page 1

Pumpkin Soup with Chili Cran-Apple Relish

crecipe.com

Ingredients: butter, red onion, apple, bay leaf, onion, chicken stock, heavy cream, flour, celery, lemon, hot sauce, extra virgin olive oil, honey, cranberry, cinnamon, pumpkin, thyme, chili powder, nutmeg

Pork and pancetta terrine with feijoa chutney ( SERVES 4 )

eatwell.co.nz

Ingredients: butter, red onion, apple, bay leaf, onion, pork shoulder, chicken stock, pancetta, pork liver, cream, brandy, brown sugar, coriander, rosemary, all-purpose seasoning, feijoa, apple cider vinegar, chile pepper, garlic

Braised Brisket and Red Cabbage

eatsmarter.com

Ingredients: butter, red onion, apple, bay leaf, onion, brisket, beef stock, milk, pretzel bun, celery, lemon, peppercorn, balsamic vinegar, brown sugar, cabbage, red wine vinegar, raisins, red wine, carrot, egg, parsley, clove, apple cider vinegar, thyme, garlic, canola oil

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: butter, red onion, apple, bay leaf, onion, chicken stock, brisket, milk, pretzel bun, celery, lemon, peppercorn, red cabbage, brown sugar, dried cherry, red wine vinegar, raisins, red wine, carrot, juniper berry, egg, parsley, clove, leek, apple cider vinegar, thyme, garlic, canola oil

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: butter, red onion, apple, bay leaf, onion, chicken stock, brisket, milk, pretzel bun, celery, lemon, peppercorn, red cabbage, brown sugar, dried cherry, red wine vinegar, raisins, red wine, carrot, juniper berry, egg, parsley, clove, leek, apple cider vinegar, thyme, garlic, canola oil

Mel B’s Caribbean chicken curry

jamieoliver.com

Ingredients: butter, red onion, apple, bay leaf, onion, whole chicken, chicken stock, coconut oil, red cabbage, brown sugar, cabbage, ginger root, jamaican curry, extra virgin olive oil, carrot, white wine vinegar, long-grain white rice, dijon mustard, allspice, parsley, kidney beans, cinnamon, plantain, fennel seed, cilantro, bell pepper, thyme, turmeric, sweet potato, garlic, scallion, lime, vegetable broth, scotch bonnet pepper