bay leaf, butter, red wine, pastry flour & cornstarch recipes
2 recipes
Page 1
Roast Goose Breast with Red Cabbage and Potato Dumplings
eatsmarter.com
Ingredients: butter, pastry flour, red wine, bay leaf, cornstarch, chicken broth, goose, bread, red cabbage, brown sugar, rosemary, carrot, egg, celeriac, clove, cinnamon, orange juice, onion, potato
Roast Wild Boar with Sauerkraut and Potato Dumplings
eatsmarter.com
Ingredients: butter, pastry flour, red wine, bay leaf, cornstarch, chicken stock, pancetta, wild boar, ghee, bread, sauerkraut, peppercorn, white wine, rosemary, carrot, juniper berry, lingonberry, egg, celeriac, parsley, leek, onion, potato, garlic, vegetable broth, nutmeg