bay leaf, button mushroom, carrot, celery, parsnip & milk recipes
1 recipes
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Beef, barley and mushroom stew with parsnip mash
womensweeklyfood.com.au
Ingredients: milk, button mushroom, parsnip, bay leaf, celery, carrot, beef stock, beef roast, flour, pearl barley, butter, olive oil, thyme, onion, rosemary, white wine, garlic