bay leaf, button mushroom, heavy cream, parsley & peppercorn recipes
8 recipes
Page 1
Blanquette de Veau
sunset.com
Ingredients: heavy cream, peppercorn, bay leaf, parsley, button mushroom, chicken broth, veal steak, butter, lemon, carrot, clove, cornstarch, onion
Borscht with Sour Cream
eatsmarter.com
Ingredients: heavy cream, peppercorn, bay leaf, parsley, button mushroom, butter, celery, cabbage, chive, carrot, juniper berry, celeriac, beetroot, leek, vinegar, onion, sugar, garlic
Chicken Tetrazzini Casserole with Cauliflower
foodnetwork.com
Ingredients: heavy cream, peppercorn, bay leaf, parsley, button mushroom, chicken stock, chicken breast, parmesan, egg noodle, flour, butter, panko, celery, lemon, cauliflower, shallot, carrot, sherry, onion, garlic, nutmeg
Prime Rib Roast with Potato and Rutabaga Gratin and L’Etoile’s Steak Sauce
thedailymeal.com
Ingredients: heavy cream, peppercorn, bay leaf, parsley, button mushroom, demi-glace, worcestershire, beef roast, butter, cracked pepper, shallot, paprika, garlic powder, chive, rosemary, red wine, olive oil, rutabaga, thyme, onion, potato, sugar, garlic
Steak Diane
crecipe.com
Ingredients: heavy cream, peppercorn, bay leaf, parsley, button mushroom, worcestershire, veal steak, beef steak, veal stock, butter, celery, shallot, red wine, carrot, dijon mustard, olive oil, tomato paste, bell pepper, thyme, onion, garlic, cognac, scallion
Chicken a la King
afamilyfeast.com
Ingredients: heavy cream, peppercorn, bay leaf, parsley, button mushroom, whole chicken, cooked chicken, flour, milk, butter, puff pastry shells, celery, lemon, carrot, white pepper, egg, peas, mustard powder, leek, sherry, pimiento, onion, garlic, nutmeg
Deer Stew with Potatoes
eatsmarter.com
Ingredients: heavy cream, peppercorn, bay leaf, parsley, button mushroom, chicken stock, pancetta, venison, butter, celery, shallot, cabbage, red wine, carrot, vegetable oil, juniper berry, allspice, clove, tomato paste, cornstarch, thyme, onion, potato, nutmeg
Venison with Fig Dumplings
eatsmarter.com
Ingredients: heavy cream, peppercorn, bay leaf, parsley, button mushroom, chicken stock, venison, milk, bread, butter, pastry flour, celery, shallot, fig, apricot, red wine, carrot, vegetable oil, juniper berry, lingonberry, egg, clove, tomato paste, gin, mustard seed, thyme, onion, garlic, nutmeg