bay leaf, button mushroom, parsnip, onion, carrot & beef stock recipes
1 recipes
Page 1
Beef, barley and mushroom stew with parsnip mash
womensweeklyfood.com.au
Ingredients: beef stock, button mushroom, parsnip, bay leaf, onion, carrot, beef roast, milk, flour, pearl barley, butter, olive oil, thyme, celery, rosemary, white wine, garlic