bay leaf, canned tomato, extra virgin olive oil, oregano & lentils recipes
6 recipes
Page 1
Greek Lentil Soup (Fakes Soupa)
bowlofdelicious.com
Ingredients: extra virgin olive oil, bay leaf, oregano, lentils, canned tomato, celery, red wine vinegar, fresh mint, basil, red wine, parsley, onion, garlic, vegetable broth
Zucchini Lasagna Soup with Lentils
inspiralized.com
Ingredients: extra virgin olive oil, bay leaf, oregano, lentils, canned tomato, mozzarella, celery, zucchini, basil, carrot, onion, garlic, vegetable broth, chili flake
Easy Lentil Soup Recipe
elizabethrider.com
Ingredients: extra virgin olive oil, bay leaf, oregano, lentils, canned tomato, cumin, celery, red wine vinegar, carrot, tomato, spinach, onion, garlic, vegetable broth
Lentil Soup Recipe with Parmesan and Smoked Sausage
thewickednoodle.com
Ingredients: extra virgin olive oil, bay leaf, oregano, lentils, canned tomato, chicken stock, smoked sausage, parmesan, celery, lemon, basil, carrot, onion, garlic, chili flake
Instant Pot Lentil Bolognese Sauce
platingsandpairings.com
Ingredients: extra virgin olive oil, bay leaf, oregano, lentils, canned tomato, pecorino, celery, balsamic vinegar, basil, red wine, carrot, button mushroom, tomato paste, thyme, onion, gluten-free pasta, garlic, chili flake
Lentil Turkey Chili
whippeditup.com
Ingredients: extra virgin olive oil, bay leaf, oregano, lentils, canned tomato, ground turkey, worcestershire, bacon, cumin, paprika, brown sugar, garlic powder, tomato paste, brown beans, onion powder, bell pepper, chili powder, onion, mustard, canned chickpea, vegetable broth