bay leaf, canned tomato, extra virgin olive oil, oregano, parsley & milk recipes
6 recipes
Page 1
Tomato Basil Slow Cooker Chicken Meatballs
inspiredtaste.net
Ingredients: milk, extra virgin olive oil, bay leaf, parsley, oregano, canned tomato, ground chicken, parmesan, panko, basil, egg, tomato paste, onion, garlic, chili flake
Spaghetti Squash with Homemade Tomato Sauce & Meatballs
abeautifulplate.com
Ingredients: milk, extra virgin olive oil, bay leaf, parsley, oregano, canned tomato, ground beef, parmesan, bread, butter, panko, spaghetti squash, egg, safflower oil, garlic, nutmeg
Spicy Harissa Lamb Meatballs with Feta
abeautifulplate.com
Ingredients: milk, extra virgin olive oil, bay leaf, parsley, oregano, canned tomato, ground lamb, bread, feta, harissa, carrot, egg, tomato paste, cinnamon, onion, garlic, canola oil
Lasagna Bolognese
recipesrun.com
Ingredients: milk, extra virgin olive oil, bay leaf, parsley, oregano, canned tomato, chicken broth, ground beef, parmesan, ricotta, lasagna, fresh mozzarella, celery, white wine, carrot, egg, tomato paste, onion, garlic, chili flake
Lasagna Bolognese
delish.com
Ingredients: milk, extra virgin olive oil, bay leaf, parsley, oregano, canned tomato, chicken broth, ground beef, parmesan, ricotta, lasagna, fresh mozzarella, celery, white wine, carrot, egg, tomato paste, onion, garlic, chili flake
Low Carb Chicken Parmesan with Spaghetti Squash
abbeyskitchen.com
Ingredients: milk, extra virgin olive oil, bay leaf, parsley, oregano, canned tomato, chicken breast, parmesan, flour, bread, mozzarella, celery, balsamic vinegar, zucchini, spaghetti squash, basil, carrot, egg, button mushroom, garlic flakes, onion, sugar, garlic, chili flake, cayenne