bay leaf, canned tomato, thyme, worcestershire, carrot & red wine recipes
9 recipes
Page 1
Pot Roasted Beef Brisket
traegergrills.com
Ingredients: worcestershire, red wine, carrot, bay leaf, thyme, canned tomato, brisket, beef broth, celery, rib rub, parsley, tomato paste, onion, garlic
HOMEMADE BEEF BARLEY SOUP
spendwithpennies.com
Ingredients: worcestershire, red wine, carrot, bay leaf, thyme, canned tomato, beef stew meat, beef gravy, beef broth, barley, celery, parsley, olive oil, bell pepper, onion, garlic
Slow Cooker Italian Pot Roast
fromvalerieskitchen.com
Ingredients: worcestershire, red wine, carrot, bay leaf, thyme, canned tomato, beef broth, beef roast, celery, tomato sauce, rosemary, basil, dijon mustard, parsley, olive oil, onion, garlic
Homemade Marinara Sauce
yummly.com
Ingredients: worcestershire, red wine, carrot, bay leaf, thyme, canned tomato, chicken stock, parmesan, celery, peppercorn, cherry tomato, rosemary, parsley, olive oil, tomato paste, onion, garlic
Slow Cooker Vegetable Seitan Stew
joyofkosher.com
Ingredients: worcestershire, red wine, carrot, bay leaf, thyme, canned tomato, seitan, paprika, rosemary, peas, olive oil, button mushroom, cornstarch, onion, potato, garlic, vegetable broth
Homemade Marinara Sauce
sidechef.com
Ingredients: worcestershire, red wine, carrot, bay leaf, thyme, canned tomato, chicken stock, parmesan, celery, peppercorn, cherry tomato, rosemary, parsley, olive oil, tomato paste, onion, garlic
Vegetable Beef Soup
gonnawantseconds.com
Ingredients: worcestershire, red wine, carrot, bay leaf, thyme, canned tomato, beef steak, beef broth, soy sauce, celery, soup base, vegetable oil, button mushroom, tomato paste, green beans, onion, potato, garlic
Pork Ragu
butterandbaggage.com
Ingredients: worcestershire, red wine, carrot, bay leaf, thyme, canned tomato, chicken broth, pork butt, short-cut pasta, celery, balsamic vinegar, rosemary, basil, parsley, olive oil, tomato paste, oregano, onion, garlic, chili flake
Garden Vegetable Ragout
afamilyfeast.com
Ingredients: worcestershire, red wine, carrot, bay leaf, thyme, canned tomato, balsamic vinegar, zucchini, fennel, roasted red peppers, extra virgin olive oil, basil, polenta, button mushroom, tomato paste, green beans, baby greens, onion, sugar, sweet potato, garlic