bay leaf, canned tomato, zucchini & fennel seed recipes
5 recipes
Page 1
Instant Pot Minestrone Soup
damndelicious.net
Ingredients: bay leaf, zucchini, fennel seed, canned tomato, chicken broth, parmesan, kale, canned kidney beans, red wine vinegar, oregano, olive oil, parsley, onion, celery, carrot, basil, garlic
Veggie Stuffed Shells
everydayeileen.com
Ingredients: bay leaf, zucchini, fennel seed, canned tomato, pasta shell, parmesan, ricotta, mozzarella, spinach, egg, oregano, olive oil, parsley, onion, marinara sauce, carrot, basil, garlic, shallot
Maltese Kusksu Minestra Soup
justapinch.com
Ingredients: bay leaf, zucchini, fennel seed, canned tomato, chicken broth, parmesan, israeli couscous, chili flake, bell pepper, pumpkin, tomato sauce, olive oil, parsley, onion, celery, rosemary, chickpea, basil, garlic, mint
One Pot Lasagna Soup
houseofnasheats.com
Ingredients: bay leaf, zucchini, fennel seed, canned tomato, chicken broth, sweet italian sausage, ground beef, parmesan, ricotta, lasagna, mozzarella, chili flake, tomato paste, sugar, oregano, thyme, parsley, onion, rosemary, carrot, basil, garlic
Summer Vegetable Soup with Sausage and Lentils
karenskitchenstories.com
Ingredients: bay leaf, zucchini, fennel seed, canned tomato, chicken broth, sweet italian sausage, cumin, tomato paste, turmeric, curry, smoked paprika, oregano, green lentils, thyme, corn, onion, celery, cinnamon, summer squash, carrot, garlic, potato, vegetable oil, baby greens