bay leaf, canned whole tomato, olive oil, parmesan, tomato paste & thyme recipes
6 recipes
Page 1
Pork Ragù over Creamy Polenta
fortheloveofcooking.net
Ingredients: parmesan, canned whole tomato, bay leaf, olive oil, tomato paste, thyme, pork shoulder, cracked pepper, rosemary, red wine, polenta, parsley, onion, garlic
Braised Beef Short Rib Ragu
justalittlebitofbacon.com
Ingredients: parmesan, canned whole tomato, bay leaf, olive oil, tomato paste, thyme, canned anchovy, beef short ribs, brandy, red wine, carrot, parsley, onion, garlic
Easy Spaghetti Sauce Recipe
seriouseats.com
Ingredients: parmesan, canned whole tomato, bay leaf, olive oil, tomato paste, thyme, ground beef, short-cut pasta, lemon, red wine vinegar, marjoram, rosemary, capers, onion, garlic
Pork Ragù over Creamy Polenta
bonappetit.com
Ingredients: parmesan, canned whole tomato, bay leaf, olive oil, tomato paste, thyme, pork shoulder, butter, rosemary, red wine, polenta, vegetable oil, parsley, onion, garlic
Spaghetti Bolognese
bigoven.com
Ingredients: parmesan, canned whole tomato, bay leaf, olive oil, tomato paste, thyme, ground beef, beef broth, spaghetti, milk, celery, white wine, basil, carrot, onion, nutmeg
Vegetarian Lasagna
foodnetwork.com
Ingredients: parmesan, canned whole tomato, bay leaf, olive oil, tomato paste, thyme, ricotta, lasagna, mozzarella, basil, carrot, egg, cooking spray, spinach, onion, garlic, chili flake, nutmeg