bay leaf, carrot, button mushroom, chicken stock & half and half recipes
7 recipes
Page 1
Easy Chicken and Wild Rice Soup
mountainmamacooks.com
Ingredients: chicken stock, half and half, carrot, bay leaf, button mushroom, cooked chicken, flour, butter, soy sauce, celery, wild rice, thyme, onion, garlic
Leftover Turkey & Wild Rice Soup
mountainmamacooks.com
Ingredients: chicken stock, half and half, carrot, bay leaf, button mushroom, whole turkey, flour, butter, soy sauce, celery, olive oil, wild rice, thyme, onion, garlic
Creamy Chicken and Mushroom Soup
damndelicious.net
Ingredients: chicken stock, half and half, carrot, bay leaf, button mushroom, boneless skinless chicken thighs, flour, butter, celery, rosemary, parsley, olive oil, thyme, onion, garlic
Homemade Chicken and Wild Rice Soup
findingzest.com
Ingredients: chicken stock, half and half, carrot, bay leaf, button mushroom, cooked chicken, flour, butter, soy sauce, celery, olive oil, wild rice, thyme, onion, garlic
The Best Slow Cooker Chicken Noodle Soup
fivehearthome.com
Ingredients: chicken stock, half and half, carrot, bay leaf, button mushroom, whole chicken, parmesan, egg noodle, rosemary, basil, parsley, oregano, sherry, thyme, lemon & pepper seasoning, garlic, seasoned salt
Creamy Chicken Wild Rice Soup
thechunkychef.com
Ingredients: chicken stock, half and half, carrot, bay leaf, button mushroom, cooked chicken, flour, milk, butter, celery, lemon, marjoram, rosemary, sage, wild rice, thyme, onion, garlic
Chicken Soup with Dumplings
creative-culinary.com
Ingredients: chicken stock, half and half, carrot, bay leaf, button mushroom, whole chicken, baking mix, flour, milk, butter, celery, white wine, balsamic vinegar, paprika, rosemary, peas, parsley, olive oil, thyme, onion, garlic, seasoned salt