bay leaf, carrot, celery, parmesan, rosemary & leek recipes
7 recipes
Page 1
Tuscan White Bean Soup
barefootcontessa.com
Ingredients: parmesan, celery, rosemary, carrot, bay leaf, leek, chicken stock, pancetta, cannellini beans, olive oil, onion, garlic
White Bean Soup with Arugula & Lemon
cookincanuck.com
Ingredients: parmesan, celery, rosemary, carrot, bay leaf, leek, lemon, white beans, olive oil, chickpea, oregano, arugula, bell pepper, thyme, garlic, vegetable broth
Tuscan Ribollita With Summer Vegetables Recipe
seriouseats.com
Ingredients: parmesan, celery, rosemary, carrot, bay leaf, leek, bread, zucchini, extra virgin olive oil, basil, tomato paste, green beans, spinach, onion, summer squash, garlic
Gluten Free Minestrone Soup
sidechef.com
Ingredients: parmesan, celery, rosemary, carrot, bay leaf, leek, zucchini, extra virgin olive oil, peas, tomato, green beans, bell pepper, onion, potato, garlic, vegetable broth
Beef Cobbler
yummly.co.uk
Ingredients: parmesan, celery, rosemary, carrot, bay leaf, leek, beef stew meat, beef stock, flour, milk, whole-wheat flour, cheddar, cake flour, red wine, egg, olive oil, tomato paste, onion
Kale Minestrone with Pistou
bonappetit.com
Ingredients: parmesan, celery, rosemary, carrot, bay leaf, leek, pancetta, lemon, cannellini beans, basil, canned whole tomato, olive oil, tomato paste, oregano, cavolo nero, onion, potato, garlic, chili flake
12-hour rabbit bolognese
jamieoliver.com
Ingredients: parmesan, celery, rosemary, carrot, bay leaf, leek, bacon, rabbit, short-cut pasta, beer, lemon, red onion, extra virgin olive oil, olive oil, tomato paste, tomato, porcini, thyme, garlic, nutmeg