bay leaf, carrot, chicken stock, extra virgin olive oil, thyme, parsley & olive oil recipes
3 recipes
Page 1
Best Lentil Soup
fashionablefoods.com
Ingredients: chicken stock, extra virgin olive oil, carrot, bay leaf, parsley, olive oil, thyme, parmesan, short-cut pasta, celery, kale, lentils, onion, canned tomato, garlic
Pomegranate Braised Lamb Shanks with Potatoes Recipe:
whatscookingamerica.net
Ingredients: chicken stock, extra virgin olive oil, carrot, bay leaf, parsley, olive oil, thyme, lamb shank, beef stock, butter, cumin, red wine vinegar, honey, red wine, allspice, tomato paste, cinnamon, pomegranate juice, onion, potato, garlic, pomegranate
Four Seasons Pizza: Pizza Quattro Stagione
crecipe.com
Ingredients: chicken stock, extra virgin olive oil, carrot, bay leaf, parsley, olive oil, thyme, clam, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, butter, pizza crust, celery, yeast, tomato sauce, peppercorn, basil, honey, button mushroom, tomato paste, tomato, leek, onion, garlic