bay leaf, carrot, clove, honey, parsley, peppercorn & thyme recipes
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Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney
foodnetwork.com
Ingredients: peppercorn, honey, carrot, bay leaf, parsley, clove, thyme, pork loin, pork belly, beef broth, butter, celery, lemon, white wine, ginger root, rosemary, raisins, red wine, dried fig, olive oil, cinnamon, bell pepper, onion, sugar, garlic, scallion, chili flake, craisins