bay leaf, carrot, creme fraiche & venison recipes

3 recipes

Page 1

Venison Stew with Chanterelles

eatsmarter.com

Ingredients: venison, creme fraiche, carrot, bay leaf, chicken stock, celery, red wine, vegetable oil, juniper berry, lingonberry, clove, tomato paste, onion, wild mushroom

Venison Goulash with Dumplings

eatsmarter.com

Ingredients: venison, creme fraiche, carrot, bay leaf, chicken stock, bread crumbs, milk, bread, butter, lemon, peppercorn, lingonberry jam, red wine, vegetable oil, juniper berry, egg, allspice, celeriac, parsley, tomato paste, onion, garlic, nutmeg

Venison Ragout with Cranberries and Dumpllings

eatsmarter.com

Ingredients: venison, creme fraiche, carrot, bay leaf, chicken stock, bacon, bread crumbs, ghee, heavy cream, milk, bread, butter, celery, peppercorn, shallot, red wine, vegetable oil, juniper berry, lingonberry, egg, allspice, parsley, clove, tomato paste, thyme, onion, nutmeg