bay leaf, carrot, extra virgin olive oil, parmesan, zucchini & chicken broth recipes
3 recipes
Page 1
Summer Vegetable Soup with Pesto
onceuponachef.com
Ingredients: chicken broth, parmesan, zucchini, extra virgin olive oil, carrot, bay leaf, pesto, orzo, celery, peas, tomato paste, onion
Tuscan Barley Soup
crecipe.com
Ingredients: chicken broth, parmesan, zucchini, extra virgin olive oil, carrot, bay leaf, turkey sausage, pearl barley, fennel, chive, rainbow chard, leek, parsnip
Minestrone Soup
awellfedlife.com
Ingredients: chicken broth, parmesan, zucchini, extra virgin olive oil, carrot, bay leaf, pasta shell, celery, canned cannellini beans, kale, basil, oregano, onion, canned tomato, garlic