Ingredients: flour, red onion, carrot, bay leaf, tomato paste, beef stock, beef roast, rosemary, red wine, tomato, thyme, sugar, garlic, canola oil
Prawn Bisque
foodiebaker.com
Ingredients: flour, red onion, carrot, bay leaf, tomato paste, prawns, heavy cream, butter, celery, vegetable oil, parsley, cornstarch, tomato, vegetable broth
Roasted root vegetable & squash stew with herby couscous
jamieoliver.com
Ingredients: flour, red onion, carrot, bay leaf, tomato paste, couscous, lemon, red wine vinegar, rosemary, celeriac, parsley, olive oil, butternut squash, tomato, thyme, sweet potato, vegetable broth
Fall Stout Pot Roast with Autumn Vegetables
foodnetwork.com
Ingredients: flour, red onion, carrot, bay leaf, tomato paste, beef stock, beef roast, butter, beer, cracked pepper, chive, peas, thyme, turnip, pearl onion, garlic, tarragon, canola oil
Short Ribs with Collards and Peppers
foodnetwork.com
Ingredients: flour, red onion, carrot, bay leaf, tomato paste, bacon, beef short ribs, celery, collard greens, red wine vinegar, rosemary, red wine, parsley, olive oil, bell pepper, thyme, onion, garlic, chili flake
Beef Bourguignon
recipesrun.com
Ingredients: flour, red onion, carrot, bay leaf, tomato paste, beef stew meat, bacon, beef broth, buttermilk, butter, cracked pepper, red wine, parsley, olive oil, button mushroom, thyme, onion, potato, garlic
Beef Bourguignon for Two
dessertfortwo.com
Ingredients: flour, red onion, carrot, bay leaf, tomato paste, beef stew meat, bacon, beef broth, buttermilk, butter, cracked pepper, red wine, parsley, olive oil, button mushroom, thyme, onion, potato, garlic
PASTITSIO RECIPE & HISTORY: Greek baked ziti - all you need to know!
philosokitchen.com
Ingredients: flour, red onion, carrot, bay leaf, tomato paste, ground beef, milk, kefalotyri, butter, ziti, extra virgin olive oil, red wine, white pepper, egg, clove, cinnamon, thyme, garlic, nutmeg
Shepherd's Pie with a Cheesy Leek and Potato Topping
thehappyfoodie.co.uk
Ingredients: flour, red onion, carrot, bay leaf, tomato paste, worcestershire, bread crumbs, milk, butter, cheddar, rosemary, olive oil, beetroot, leek, parsnip, thyme, potato, garlic, vegetable broth, green lentils