bay leaf, carrot, garlic, sugar & leek recipes

22 recipes

Page 1

Homemade vegetable stock

kitchenstories.com

Ingredients: carrot, bay leaf, leek, sugar, garlic, peppercorn, rosemary, allspice, celeriac, thyme, onion

Flatiron Brisket 6

themayakitchen.com

Ingredients: carrot, bay leaf, leek, sugar, garlic, brisket, flour, soy sauce, celery, red onion, red wine, vinegar, palm oil

Marinated Chicken

eatsmarter.com

Ingredients: carrot, bay leaf, leek, sugar, garlic, chicken breast, ginger root, vegetable oil, allspice, vinegar, bell pepper, onion, chile pepper

Sierra Nevada Tumbler Autumn Brown Beer Brine Turkey

homebrewchef.com

Ingredients: carrot, bay leaf, leek, sugar, garlic, whole turkey, beer, peppercorn, olive oil, sage, thyme, onion, tangerine

Borscht (Authentic Polish Recipe)

eatingeuropean.com

Ingredients: carrot, bay leaf, leek, sugar, garlic, lemon, apple, marjoram, allspice, celeriac, parsley, beetroot, vinegar, parsnip, porcini

Kerryann’s hidden vegetable pasta sauce

jamieoliver.com

Ingredients: carrot, bay leaf, leek, sugar, garlic, celery, zucchini, eggplant, olive oil, tomato paste, tomato, oregano, onion, chestnut mushroom, vegetable broth

Spaghetti with mushroom sauce

akispetretzikis.com

Ingredients: carrot, bay leaf, leek, sugar, garlic, spaghetti, white wine, olive oil, button mushroom, tomato paste, tomato, thyme, onion, vegetable broth, chili flake

Oaxacan-Style Beer Brine for Poultry

homebrewchef.com

Ingredients: carrot, bay leaf, leek, sugar, garlic, whole turkey, beer, chipotle, peppercorn, orange, olive oil, oregano, onion, chile pepper, guajillo pepper, pomegranate

Borscht Soup

akispetretzikis.com

Ingredients: carrot, bay leaf, leek, sugar, garlic, chicken broth, yogurt, butter, celery, cabbage, olive oil, beetroot, apple cider vinegar, thyme, onion, potato

Roast Pork with Vegetables

eatsmarter.com

Ingredients: carrot, bay leaf, leek, sugar, garlic, pork roast, beef broth, celery, lemon, red wine, vegetable oil, belgian endive, tomato paste, cinnamon, tomato, thyme, onion

Beef Bourguignon

leitesculinaria.com

Ingredients: carrot, bay leaf, leek, sugar, garlic, bacon, beef roast, flour, butter, lemon, red wine, parsley, olive oil, button mushroom, thyme, onion, cognac

Authentic German Rouladen

daringgourmet.com

Ingredients: carrot, bay leaf, leek, sugar, garlic, beef stew meat, bacon, beef broth, butter, celery, frying oil, red wine, tomato paste, cornstarch, onion, pickle, mustard

Authentic German Sauerbraten Recipe

houseofnasheats.com

Ingredients: carrot, bay leaf, leek, sugar, garlic, beef broth, beef roast, ginger snaps, peppercorn, red wine vinegar, rosemary, raisins, red wine, vegetable oil, juniper berry, clove, thyme, onion

Rabbit Stew With Red Wine

cdkitchen.com

Ingredients: carrot, bay leaf, leek, sugar, garlic, chicken stock, pancetta, rabbit, butter, celery, extra virgin olive oil, rosemary, red wine, button mushroom, thyme, onion, turnip, pearl onion

Borscht with Sour Cream

eatsmarter.com

Ingredients: carrot, bay leaf, leek, sugar, garlic, heavy cream, butter, celery, peppercorn, cabbage, chive, juniper berry, celeriac, parsley, button mushroom, beetroot, vinegar, onion

Spicy Beef Stew with Moroccan Spice Rub

allrecipes.com

Ingredients: carrot, bay leaf, leek, sugar, garlic, beef stew meat, beef stock, lemon, rosemary, fresh mint, olive oil, tomato paste, rosé wine, tomato, pumpkin, parsnip, onion, ras el hanout

Roasted Cauliflower Chowder {Vegan}

theveglife.com

Ingredients: carrot, bay leaf, leek, sugar, garlic, bacon, almond milk, flour, celery, lemon, white wine, cauliflower, grapeseed oil, parsley, margarine, onion, vegetable broth, chili flake

Duck à l'Orange

foodandwine.com

Ingredients: carrot, bay leaf, leek, sugar, garlic, duck, chicken stock, flour, butter, currant jelly, celery, white wine, orange, orange liqueur, vegetable oil, tomato paste, tomato, apple cider vinegar, thyme, onion

Gammon steaks with leek fritters and carrot pickle

bbc.co.uk

Ingredients: carrot, bay leaf, leek, sugar, garlic, ham steak, ginger root, honey, dandelion greens, white wine vinegar, vegetable oil, dijon mustard, chickpea flour, fennel seed, mustard seed, thyme, watercress, star anise, onion, chile pepper, potato

Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil

seriouseats.com

Ingredients: carrot, bay leaf, leek, sugar, garlic, chicken stock, boneless lamb, celery, lemon, white wine, extra virgin olive oil, red wine vinegar, basil, red wine, artichoke, olive oil, tomato, fennel seed, porcini, thyme, onion, mint