bay leaf, carrot, ginger root, lemon, onion & extra virgin olive oil recipes
4 recipes
Page 1
Poached Turkey Breast Salad with Lemon, Capers, Mustard, Cornichons, and Mint
davidlebovitz.com
Ingredients: lemon, ginger root, extra virgin olive oil, carrot, bay leaf, onion, turkey breast, peppercorn, fresh mint, dijon mustard, clove, capers, distilled white vinegar, pickle, scallion
All-Day Roast Pork, Spicy Apple Chutney, Mashed Citrus Sweet Potatoes, Sauteed Chard
foodnetwork.com
Ingredients: lemon, ginger root, extra virgin olive oil, carrot, bay leaf, onion, pork shoulder, chicken stock, celery, white wine, maple syrup, orange, fresno chile, brown sugar, apple, chard, fennel seed, apple cider vinegar, thyme, sweet potato, garlic, nutmeg
José Andrés' Brined Roast Turkey & Gravy
eatingwell.com
Ingredients: lemon, ginger root, extra virgin olive oil, carrot, bay leaf, onion, chicken broth, whole turkey, butter, celery, orange, coriander, rosemary, juniper berry, allspice, clove, cornstarch, orange juice, thyme, star anise, sugar, garlic, scallion
Mulligatawny and Green Raita
foodnetwork.com
Ingredients: lemon, ginger root, extra virgin olive oil, carrot, bay leaf, onion, chicken stock, chicken breast, greek yogurt, flour, butter, naan, cumin, celery, peppercorn, apple, fresh mint, long-grain white rice, parsley, mustard powder, coriander powder, cilantro, green cardamom, turmeric, garlic, lime