8 recipes
Page 1
Saddle of Wild Boar with Red Wine Sauce
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Sea Bass Stuffed with Vegetables
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Wild Boar Stew with Porcini Mushrooms
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Braised Veal with White Wine Sauce
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Venison with Spicy Sauce
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Pheasant with Mushrooms and Wild Rice
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Stuffed Veal with Cabbage Roulades
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Venison with Fig Dumplings
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