bay leaf, carrot, onion, celeriac & creme fraiche recipes

8 recipes

Page 1

Roast Beef with Creamy Mustard Sauce

eatsmarter.com

Ingredients: creme fraiche, carrot, bay leaf, celeriac, onion, roast beef, beef broth, red wine, vegetable oil, allspice, clove, mustard

Beef Shoulder with Mustard Sauce

eatsmarter.com

Ingredients: creme fraiche, carrot, bay leaf, celeriac, onion, roast beef, beef broth, currant jelly, peppercorn, vegetable oil, juniper berry, thyme, brussels sprout, mustard

Celeriac and apple soup with bacon and parsley

bbc.co.uk

Ingredients: creme fraiche, carrot, bay leaf, celeriac, onion, chicken stock, bacon, milk, butter, apple, parsley, thyme, potato, garlic, sunflower oil

Leg of lamb roasted over vegetables with rosemary garlic glaze and minted pea salsa ( SERVES 6 )

eatwell.co.nz

Ingredients: creme fraiche, carrot, bay leaf, celeriac, onion, leg of lamb, yogurt, lemon, extra virgin olive oil, rosemary, honey, peas, pumpkin, thyme, mint, potato, garlic, scallion, chili flake

Stuffed Cabbage with Spiced Cream Sauce

eatsmarter.com

Ingredients: creme fraiche, carrot, bay leaf, celeriac, onion, mixed ground meat, bread crumbs, butter, pastry flour, brown mustard, cabbage, rosemary, vegetable oil, egg, allspice, thyme, garlic, vegetable broth, caraway

Cabbage Rolls with Bacon and Potatoes

eatsmarter.com

Ingredients: creme fraiche, carrot, bay leaf, celeriac, onion, ground beef, bacon, bread crumbs, butter, pastry flour, brown mustard, cabbage, rosemary, vegetable oil, egg, allspice, parsley, thyme, potato, garlic, vegetable broth, caraway

Venison Goulash with Dumplings

eatsmarter.com

Ingredients: creme fraiche, carrot, bay leaf, celeriac, onion, chicken stock, venison, bread crumbs, milk, bread, butter, lemon, peppercorn, lingonberry jam, red wine, vegetable oil, juniper berry, egg, allspice, parsley, tomato paste, garlic, nutmeg

Roast Lamb with Celeriac Purée

eatsmarter.com

Ingredients: creme fraiche, carrot, bay leaf, celeriac, onion, lamb shoulder, veal stock, butter, celery, lemon, shallot, rosemary, red wine, vegetable oil, juniper berry, clove, tomato paste, sage, cornstarch, thyme, sugar, garlic, vegetable broth