bay leaf, carrot, onion, parsley, shallot, thyme & tomato recipes
4 recipes
Page 1
Tangy Lentils and Quinoa
sidechef.com
Ingredients: shallot, carrot, bay leaf, parsley, tomato, thyme, onion, celery, extra virgin olive oil, red wine vinegar, dijon mustard, olive oil, quinoa, vegetable broth, green lentils
Black Lentil and Ham Soup
theviewfromgreatisland.com
Ingredients: shallot, carrot, bay leaf, parsley, tomato, thyme, onion, deli ham, chicken stock, white wine, black lentils, jalapeno, olive oil, bell pepper, potato, garlic, sherry vinegar
Bacon Wrapped Scallops Recipe with Pomegranate Sauce
breadboozebacon.com
Ingredients: shallot, carrot, bay leaf, parsley, tomato, thyme, onion, chicken broth, scallop, bacon, celery, paprika, red wine, olive oil, button mushroom, tomato paste, pomegranate juice, garlic
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: shallot, carrot, bay leaf, parsley, tomato, thyme, onion, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, butter, celery, white wine, brandy, sun dried tomato, marjoram, egg, olive oil, tomato paste, garlic, cayenne