bay leaf, carrot, onion, red wine, oxtail & pine nut recipes
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Honey-Braised Oxtail and Turnips
lacucinaitaliana.com
Ingredients: oxtail, pine nut, red wine, carrot, bay leaf, onion, beef broth, flour, butter, celery, rosemary, raisins, honey, olive oil, tomato paste, thyme, turnip