bay leaf, carrot, parmesan, parsley, white wine & peppercorn recipes
6 recipes
Page 1
Veal rack with pumpkin risotto
womensweeklyfood.com.au
Ingredients: parmesan, peppercorn, white wine, carrot, bay leaf, parsley, veal steak, butter, celery, rosemary, wholegrain mustard, olive oil, pumpkin, onion, risotto rice, garlic
Sneaky Low-Fat Mushroom Quinoa Risotto (Quinotto)
abbeyskitchen.com
Ingredients: parmesan, peppercorn, white wine, carrot, bay leaf, parsley, ricotta, milk, mixed mushrooms, peas, olive oil, button mushroom, mushroom broth, porcini, thyme, quinoa, onion, hearts of palm, garlic
Onion and fennel risotto with chicken meatballs
womensweeklyfood.com.au
Ingredients: parmesan, peppercorn, white wine, carrot, bay leaf, parsley, ground chicken, chicken bones, bread crumbs, butter, celery, fennel, egg, olive oil, leek, onion, risotto rice, garlic, tarragon
Osso buco Milanese
womensweeklyfood.com.au
Ingredients: parmesan, peppercorn, white wine, carrot, bay leaf, parsley, chicken stock, veal steak, flour, butter, celery, lemon, olive oil, tomato paste, tomato, saffron, thyme, onion, risotto rice, garlic
Porcini and Chanterelle Risotto
foodnetwork.com
Ingredients: parmesan, peppercorn, white wine, carrot, bay leaf, parsley, whole chicken, chicken stock, butter, celery, shallot, extra virgin olive oil, rutabaga, porcini, thyme, onion, turnip, white truffle, risotto rice, garlic, wild mushroom
The Best Italian Wedding Soup
foodnetwork.com
Ingredients: parmesan, peppercorn, white wine, carrot, bay leaf, parsley, chicken breast, sweet italian sausage, ground pork, heavy cream, ditalini, panko, celery, egg, olive oil, oregano, thyme, onion, endive, garlic, chili flake