bay leaf, carrot, parmesan, red wine, thyme, tomato paste, olive oil & extra virgin olive oil recipes
2 recipes
Page 1
Pappardelle with Wild Boar Ragu
crecipe.com
Ingredients: parmesan, extra virgin olive oil, red wine, carrot, bay leaf, olive oil, tomato paste, thyme, wild boar, flour, pappardelle, celery, juniper berry, egg, onion, dark cocoa, garlic
Pappardelle with Pork Ragu
ericajulson.com
Ingredients: parmesan, extra virgin olive oil, red wine, carrot, bay leaf, olive oil, tomato paste, thyme, pork shoulder, pancetta, beef stock, pappardelle, celery, balsamic vinegar, basil, tomato, oregano, onion, garlic