bay leaf, carrot, sugar, tomato & leek recipes
8 recipes
Page 1
Mixed Vegetable Soup
eatsmarter.com
Ingredients: carrot, bay leaf, tomato, leek, sugar, heavy cream, peppercorn, fennel, marjoram, olive oil, clove, green beans, onion, vegetable broth
Kerryann’s hidden vegetable pasta sauce
jamieoliver.com
Ingredients: carrot, bay leaf, tomato, leek, sugar, celery, zucchini, eggplant, olive oil, tomato paste, oregano, onion, chestnut mushroom, garlic, vegetable broth
Spaghetti with mushroom sauce
akispetretzikis.com
Ingredients: carrot, bay leaf, tomato, leek, sugar, spaghetti, white wine, olive oil, button mushroom, tomato paste, thyme, onion, garlic, vegetable broth, chili flake
Roast Pork with Vegetables
eatsmarter.com
Ingredients: carrot, bay leaf, tomato, leek, sugar, pork roast, beef broth, celery, lemon, red wine, vegetable oil, belgian endive, tomato paste, cinnamon, thyme, onion, garlic
Spicy Beef Stew with Moroccan Spice Rub
allrecipes.com
Ingredients: carrot, bay leaf, tomato, leek, sugar, beef stew meat, beef stock, lemon, rosemary, fresh mint, olive oil, tomato paste, rosé wine, pumpkin, parsnip, onion, garlic, ras el hanout
Duck à l'Orange
foodandwine.com
Ingredients: carrot, bay leaf, tomato, leek, sugar, duck, chicken stock, flour, butter, currant jelly, celery, white wine, orange, orange liqueur, vegetable oil, tomato paste, apple cider vinegar, thyme, onion, garlic
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: carrot, bay leaf, tomato, leek, sugar, chicken stock, boneless lamb, celery, lemon, white wine, extra virgin olive oil, red wine vinegar, basil, red wine, artichoke, olive oil, fennel seed, porcini, thyme, onion, mint, garlic
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: carrot, bay leaf, tomato, leek, sugar, chicken stock, boneless lamb, celery, lemon, white wine, extra virgin olive oil, red wine vinegar, basil, red wine, artichoke, olive oil, fennel seed, porcini, thyme, onion, mint, garlic