bay leaf, carrot, thyme, turnip & parsnip recipes

24 recipes

Page 1

Chicken broth

womensweeklyfood.com.au

Ingredients: carrot, bay leaf, parsnip, thyme, turnip, chicken bones, celery, peppercorn, parsley, leek, onion

Beef Pot Roast With Root Vegetables

beachbodyondemand.com

Ingredients: carrot, bay leaf, parsnip, thyme, turnip, beef broth, beef roast, olive oil, himalayan salt, onion, garlic

beef pot roast with winter root vegetables

nourishedkitchen.com

Ingredients: carrot, bay leaf, parsnip, thyme, turnip, beef roast, bone broth, butter, peppercorn, red wine, parsley

Hearty Lamb Stew

thedailymeal.com

Ingredients: carrot, bay leaf, parsnip, thyme, turnip, beef stock, boneless lamb, beer, olive oil, tomato paste, pearl onion, garlic

Barley-Root Vegetable Chowder

eatingwell.com

Ingredients: carrot, bay leaf, parsnip, thyme, turnip, beef broth, pearl barley, cabbage, celeriac, sage, rutabaga, tomato, onion

Lamb Stew

traegergrills.com

Ingredients: carrot, bay leaf, parsnip, thyme, turnip, beef stock, boneless lamb, beer, olive oil, tomato paste, onion, potato, garlic

Vegan Irish Vegetable Stew

thymeandlove.com

Ingredients: carrot, bay leaf, parsnip, thyme, turnip, celery, brown rice, parsley, olive oil, rutabaga, leek, onion, potato, vegetable broth

Roasted Winter Vegetable and Squash Soup

allrecipes.com

Ingredients: carrot, bay leaf, parsnip, thyme, turnip, rosemary, sugar pumpkin, parsley, olive oil, butternut squash, sage, onion, garlic, vegetable broth

Italian Chicken Noodle Soup

sidechef.com

Ingredients: carrot, bay leaf, parsnip, thyme, turnip, whole chicken, parmesan, egg noodle, celery, peppercorn, parsley, olive oil, onion, garlic

Healthier Slow Cooker Beef Stew

primaverakitchen.com

Ingredients: carrot, bay leaf, parsnip, thyme, turnip, beef stew meat, beef broth, celery, extra virgin olive oil, parsley, tomato paste, oregano, onion, potato, garlic

Slow Cooker Ham and Vegetable Soup

cdkitchen.com

Ingredients: carrot, bay leaf, parsnip, thyme, turnip, bone-in ham, celery, cracked pepper, cabbage, rosemary, peas, green beans, onion, potato, garlic

Root Vegetable Zoodle Soup with Bacon and Basil Oil

bonappetit.com

Ingredients: carrot, bay leaf, parsnip, thyme, turnip, chicken broth, canned anchovy, bacon, lemon, red onion, basil, olive oil, oregano, brussels sprout, garlic

Seared Turkey Breast with Roasted Root Vegetables and Chardonnay Gravy

foodnetwork.com

Ingredients: carrot, bay leaf, parsnip, thyme, turnip, chicken broth, whole turkey, flour, white wine, rosemary, honey, olive oil, rutabaga, onion, garlic

Winter Harvest Vegetable Soup

tasteofhome.com

Ingredients: carrot, bay leaf, parsnip, thyme, turnip, chicken broth, butter, celery, apple, basil, olive oil, butternut squash, onion, potato, garlic, scallion

Winter Harvest Vegetable Soup

crecipe.com

Ingredients: carrot, bay leaf, parsnip, thyme, turnip, chicken broth, butter, celery, apple, basil, olive oil, butternut squash, onion, potato, garlic, scallion

Cabernet Braised Short Ribs With Parsnip-turnip Puree

yummly.com

Ingredients: carrot, bay leaf, parsnip, thyme, turnip, beef short ribs, bone broth, ghee, celery, extra virgin olive oil, rosemary, red wine, parsley, tomato paste, leek, garlic

Pottage Recipe

timesofindia.com

Ingredients: carrot, bay leaf, parsnip, thyme, turnip, chicken stock, chicken breast, cabbage, rosemary, rolled oats, vegetable oil, parsley, button mushroom, sage, leek, green beans, onion

Pot-au-Feu

allrecipes.com

Ingredients: carrot, bay leaf, parsnip, thyme, turnip, sausage, beef stock, beef roast, celery, peppercorn, parsley, clove, rutabaga, leek, onion, potato, garlic

Medieval Pottage Stew

brandnewvegan.com

Ingredients: carrot, bay leaf, parsnip, thyme, turnip, barley, balsamic vinegar, cabbage, rosemary, red wine, rolled oats, button mushroom, sage, leek, green beans, onion, vegetable broth

Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables

thehappyfoodie.co.uk

Ingredients: carrot, bay leaf, parsnip, thyme, turnip, venison, bread crumbs, butter, cream, currant jelly, celery, peppercorn, shallot, red wine vinegar, rosemary, red wine, dijon mustard, celeriac, olive oil, tomato paste, leek