bay leaf, cayenne, paprika, vegetable broth & canned chickpea recipes

4 recipes

Page 1

Turmeric Chickpea Vegetable Soup

twopeasandtheirpod.com

Ingredients: paprika, bay leaf, canned chickpea, vegetable broth, cayenne, celery, cauliflower, ginger root, kale, carrot, olive oil, bell pepper, onion, turmeric, garlic

Vegan Summer Vegetable Étouffée

connoisseurusveg.com

Ingredients: paprika, bay leaf, canned chickpea, vegetable broth, cayenne, worcestershire, flour, celery, zucchini, parsley, olive oil, bell pepper, thyme, onion, canned tomato, cooked rice, garlic, scallion

Jamaican Veggie Soup

monkeyandmekitchenadventures.com

Ingredients: paprika, bay leaf, canned chickpea, vegetable broth, cayenne, cumin, tamari, red onion, onion flake, zucchini, garlic powder, carrot, allspice, cinnamon, onion powder, cilantro, thyme, summer squash, potato, canned tomato, sweet potato, garlic, baking soda

Vegan Spanish Zarzuela Stew

monkeyandmekitchenadventures.com

Ingredients: paprika, bay leaf, canned chickpea, vegetable broth, cayenne, flatbread, tamari, celery, white wine, onion flake, fennel, dulse seaweed, garlic powder, carrot, smoked paprika, parsley, button mushroom, tomato paste, saffron, onion powder, bell pepper, thyme, onion, potato, canned tomato, garlic, chili flake