bay leaf, celery, beef stew meat, red wine & egg recipes
6 recipes
Page 1
Roast beef with yorkshire puddings
womensweeklyfood.com.au
Ingredients: beef stew meat, celery, red wine, bay leaf, egg, beef stock, flour, milk, peppercorn, carrot, wholegrain mustard, olive oil, leek, thyme, onion, garlic
Roast beef with yorkshire pudding
womensweeklyfood.com.au
Ingredients: beef stew meat, celery, red wine, bay leaf, egg, beef stock, flour, milk, peppercorn, carrot, wholegrain mustard, olive oil, leek, thyme, onion, garlic
Beef Pot Pies
crecipe.com
Ingredients: beef stew meat, celery, red wine, bay leaf, egg, bacon, beef broth, flour, puff pastry, butter, shallot, carrot, dijon mustard, parsley, olive oil, button mushroom, thyme, garlic
Beef Cobbler
yummly.co.uk
Ingredients: beef stew meat, celery, red wine, bay leaf, egg, beef stock, parmesan, flour, milk, whole-wheat flour, cheddar, cake flour, rosemary, carrot, olive oil, tomato paste, leek, onion
Sauerbraten with Spaetzle
eatsmarter.com
Ingredients: beef stew meat, celery, red wine, bay leaf, egg, beef broth, ghee, bread, pastry flour, peppercorn, carrot, juniper berry, dark chocolate, clove, tomato paste, cornstarch, leek, vinegar, parsnip, onion, sugar
Sauerbraten with Red Cabbage and Dumplings
eatsmarter.com
Ingredients: beef stew meat, celery, red wine, bay leaf, egg, lard, beef broth, ghee, pastry flour, peppercorn, red cabbage, apple, carrot, juniper berry, clove, cornstarch, leek, vinegar, parsnip, onion, potato, sugar