bay leaf, celery, bell pepper, basil, cayenne & vegetable broth recipes
5 recipes
Page 1
Slow-Cooked Vegetable Soup
tasteofhome.com
Ingredients: celery, basil, bay leaf, bell pepper, vegetable broth, cayenne, soy sauce, paprika, kidney beans, olive oil, chickpea, tomato, onion, potato, turmeric, sweet potato, garlic
Vegan Jambalaya
cook.me
Ingredients: celery, basil, bay leaf, bell pepper, vegetable broth, cayenne, soy sauce, paprika, hot sauce, long-grain white rice, smoked paprika, parsley, kidney beans, button mushroom, oregano, thyme, onion, canned tomato, garlic
Vegan (Say What?!) Gumbo
allrecipes.com
Ingredients: celery, basil, bay leaf, bell pepper, vegetable broth, cayenne, flour, canned kidney beans, cumin, paprika, liquid smoke, eggplant, gumbo file powder, thyme, onion, canned tomato, garlic, canola oil, okra
Vegan Jambalaya
yummly.com
Ingredients: celery, basil, bay leaf, bell pepper, vegetable broth, cayenne, soy sauce, paprika, hot sauce, brown rice, parsley, kidney beans, button mushroom, oregano, thyme, onion, canned tomato, garlic, scallion
Sweet and Spicy Soup with Black-Eyed Peas and Sweet Potato
allrecipes.com
Ingredients: celery, basil, bay leaf, bell pepper, vegetable broth, cayenne, canned black-eyed peas, cumin, cracked pepper, brown sugar, garlic powder, coriander, rosemary, parsley, olive oil, mustard powder, cinnamon, tomato, oregano, onion powder, thyme, onion, canned sweet potato, garlic, chili flake