bay leaf, celery, button mushroom, carrot, beef roast & shallot recipes
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Oven-Braised Beef Stew with Carrot, Parsnip, and Lacinato Kale
nomnompaleo.com
Ingredients: beef roast, celery, shallot, carrot, bay leaf, button mushroom, chicken broth, ghee, leek, apple cider vinegar, parsnip, thyme, cavolo nero, canned tomato, garlic