bay leaf, celery, carrot, beef stock, extra virgin olive oil & pork shoulder recipes
2 recipes
Page 1
Pappardelle with Pork Ragu
ericajulson.com
Ingredients: pork shoulder, beef stock, celery, extra virgin olive oil, carrot, bay leaf, pancetta, parmesan, pappardelle, balsamic vinegar, basil, red wine, olive oil, tomato paste, tomato, oregano, thyme, onion, garlic
Wine-Braised Pork Tacos
crecipe.com
Ingredients: pork shoulder, beef stock, celery, extra virgin olive oil, carrot, bay leaf, bacon, parmesan, flour, sour cream, orange, corn tortillas, fennel, red wine, jalapeno, tomato paste, oregano, onion, garlic