bay leaf, celery, chicken stock, extra virgin olive oil, flour & parmesan recipes
3 recipes
Page 1
Italian Chicken and Dumplings
foodnetwork.com
Ingredients: chicken stock, parmesan, flour, celery, extra virgin olive oil, bay leaf, chicken breast, pine nut, gnocchi, butter, lemon, basil, carrot, parsley, button mushroom, garlic
Red Wine Braised Short Ribs with Parmesan Polenta and Roasted Delicata Squash
eatingeuropean.com
Ingredients: chicken stock, parmesan, flour, celery, extra virgin olive oil, bay leaf, beef broth, beef short ribs, frying oil, fennel, rosemary, red wine, carrot, polenta, tomato paste, cinnamon, thyme, onion, garlic, delicata squash
Four Seasons Pizza: Pizza Quattro Stagione
crecipe.com
Ingredients: chicken stock, parmesan, flour, celery, extra virgin olive oil, bay leaf, clam, prosciutto, chicken bones, mozzarella, fontina, butter, pizza crust, yeast, tomato sauce, peppercorn, basil, honey, carrot, parsley, olive oil, button mushroom, tomato paste, tomato, leek, thyme, onion, garlic