bay leaf, celery, egg, carrot & beef steak recipes

10 recipes

Page 1

Canederli Dumplings

lacucinaitaliana.com

Ingredients: beef steak, celery, carrot, bay leaf, egg, deli ham, flour, milk, bread, butter, chive, parsley, onion

Steak and mushroom pot pie

simply-delicious-food.com

Ingredients: beef steak, celery, carrot, bay leaf, egg, beef stock, flour, puff pastry, paprika, rosemary, thyme, onion, garlic, wild mushroom

Steak & Mushroom Pot Pie

yummly.co.uk

Ingredients: beef steak, celery, carrot, bay leaf, egg, beef stock, flour, puff pastry, paprika, rosemary, thyme, onion, garlic, wild mushroom

Beef and red wine pies

womensweeklyfood.com.au

Ingredients: beef steak, celery, carrot, bay leaf, egg, beef stock, flour, butter, red wine, parsley, olive oil, tomato paste, onion, garlic

Braised Beef Pot Pie

sidechef.com

Ingredients: beef steak, celery, carrot, bay leaf, egg, beef stock, puff pastry, butter, red onion, rosemary, red wine, olive oil, button mushroom, tomato paste, rutabaga, parsnip, garlic

Beef cobbler with cheddar and rosemary scones

bbc.co.uk

Ingredients: beef steak, celery, carrot, bay leaf, egg, beef stock, flour, self-raising flour, milk, cheddar, rosemary, red wine, vegetable oil, parsley, tomato paste, leek, onion

Instant Pot Braciole

howtofeedaloon.com

Ingredients: beef steak, celery, carrot, bay leaf, egg, prosciutto, sweet italian sausage, parmesan, panko, basil, red wine, parsley, olive oil, tomato paste, oregano, onion, canned tomato, garlic

Instant Pot Braciole

howtofeedaloon.com

Ingredients: beef steak, celery, carrot, bay leaf, egg, prosciutto, sweet italian sausage, parmesan, panko, basil, red wine, parsley, olive oil, tomato paste, oregano, onion, canned tomato, garlic

Steak and Mushroom Cobbler Pie

thehappyfoodie.co.uk

Ingredients: beef steak, celery, carrot, bay leaf, egg, chicken stock, beef suet, flour, self-raising flour, milk, butter, baking powder, red wine, vegetable oil, parsley, thyme, onion, chestnut mushroom

Lobster Thermidor

foodnetwork.com

Ingredients: beef steak, celery, carrot, bay leaf, egg, lobster, chicken stock, heavy cream, flour, milk, butter, white wine, shallot, brandy, basil, parsley, olive oil, tomato paste, baby greens, thyme, onion, potato, garlic, tarragon, nutmeg