bay leaf, celery, extra virgin olive oil, bread & zucchini recipes
3 recipes
Page 1
Tuscan Ribollita With Summer Vegetables Recipe
seriouseats.com
Ingredients: bread, celery, zucchini, extra virgin olive oil, bay leaf, parmesan, rosemary, basil, carrot, tomato paste, leek, green beans, spinach, onion, summer squash, garlic
Green lentil, vegetable and orzo stew
olivemagazine.com
Ingredients: bread, celery, zucchini, extra virgin olive oil, bay leaf, orzo, cherry tomato, shallot, fennel, parsley, olive oil, leek, garlic, tarragon, vegetable broth, green lentils
Low Carb Chicken Parmesan with Spaghetti Squash
abbeyskitchen.com
Ingredients: bread, celery, zucchini, extra virgin olive oil, bay leaf, chicken breast, parmesan, flour, milk, mozzarella, balsamic vinegar, spaghetti squash, basil, carrot, egg, parsley, button mushroom, oregano, garlic flakes, onion, sugar, canned tomato, garlic, chili flake, cayenne