bay leaf, celery, extra virgin olive oil, carrot, butter & cracked pepper recipes
5 recipes
Page 1
Chestnut and carrot soup
goodfood.com.au
Ingredients: butter, celery, cracked pepper, extra virgin olive oil, carrot, bay leaf, chicken stock, cream, chestnut, parsley, thyme, onion
Everything Soup
foodnetwork.com
Ingredients: butter, celery, cracked pepper, extra virgin olive oil, carrot, bay leaf, bread, sour cream, red lentils, salsa, marinara sauce, peas, parsley, olive oil, thyme, onion, garlic, vegetable broth
Steelhead Trout with Creamy Barley & Herb Salad
eatingwell.com
Ingredients: butter, celery, cracked pepper, extra virgin olive oil, carrot, bay leaf, chicken broth, steelhead trout, pearl barley, horseradish, lemon, peppercorn, chive, parsley, cinnamon, leek, thyme, turnip, garlic, tarragon, chervil
Harvest Medley Corn Chowder
yummly.co.uk
Ingredients: butter, celery, cracked pepper, extra virgin olive oil, carrot, bay leaf, milk, gruyere, whipped cream, red curry, shallot, lemongrass, paprika, garlic powder, chive, coriander, sriracha, peas, parsley, curry, corn, onion powder, onion, potato, garlic, vegetable broth, chili flake
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: butter, celery, cracked pepper, extra virgin olive oil, carrot, bay leaf, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, white wine, fennel, basil, parsley, tomato paste, tomato, leek, oregano, bell pepper, thyme, onion, garlic, cayenne