bay leaf, celery, extra virgin olive oil, chicken stock, rosemary & polenta recipes
2 recipes
Page 1
Turkey Ragu with Polenta
foodnetwork.com
Ingredients: chicken stock, celery, extra virgin olive oil, rosemary, polenta, bay leaf, ground turkey, parmesan, milk, butter, red wine, carrot, parsley, tomato paste, tomato, poultry seasoning, onion, garlic
Red Wine Braised Short Ribs with Parmesan Polenta and Roasted Delicata Squash
eatingeuropean.com
Ingredients: chicken stock, celery, extra virgin olive oil, rosemary, polenta, bay leaf, beef broth, beef short ribs, parmesan, flour, frying oil, fennel, red wine, carrot, tomato paste, cinnamon, thyme, onion, garlic, delicata squash