bay leaf, celery, extra virgin olive oil, garlic, olive oil & red wine recipes
10 recipes
Page 1
French Lentil Soup with Escarole
stripedspatula.com
Ingredients: celery, extra virgin olive oil, red wine, bay leaf, olive oil, garlic, bacon, croutons, carrot, leek, thyme, endive, vegetable broth, green lentils
Vegetable spag bol
jamieoliver.com
Ingredients: celery, extra virgin olive oil, red wine, bay leaf, olive oil, garlic, bread crumbs, parmesan, spaghetti, red onion, rosemary, tomato, porcini, thyme, green lentils
Sunday Pasta® Recipe: Pappardelle con Agnello e Carciofi (Lamb and Artichokes)
garrubbo.com
Ingredients: celery, extra virgin olive oil, red wine, bay leaf, olive oil, garlic, lamb shoulder, pecorino, pappardelle, lemon, tomato sauce, white wine, rosemary, carrot, artichoke, onion
Pappardelle with Wild Boar Ragu
crecipe.com
Ingredients: celery, extra virgin olive oil, red wine, bay leaf, olive oil, garlic, wild boar, parmesan, flour, pappardelle, carrot, juniper berry, egg, tomato paste, thyme, onion, dark cocoa
How to make lasagne
bbc.co.uk
Ingredients: celery, extra virgin olive oil, red wine, bay leaf, olive oil, garlic, ground beef, beef stock, parmesan, flour, lasagna, milk, butter, carrot, tomato paste, onion, canned tomato, nutmeg
Pappardelle with Pork Ragu
ericajulson.com
Ingredients: celery, extra virgin olive oil, red wine, bay leaf, olive oil, garlic, pork shoulder, pancetta, beef stock, parmesan, pappardelle, balsamic vinegar, basil, carrot, tomato paste, tomato, oregano, thyme, onion
Chicken casserole: Braised chicken with lentils
goodfood.com.au
Ingredients: celery, extra virgin olive oil, red wine, bay leaf, olive oil, garlic, chicken stock, pork ribs, boneless skinless chicken thighs, flour, butter, rosemary, carrot, celeriac, tomato paste, parsnip, porcini, thyme, onion, green lentils
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: celery, extra virgin olive oil, red wine, bay leaf, olive oil, garlic, chicken stock, boneless lamb, lemon, white wine, red wine vinegar, basil, carrot, artichoke, tomato, leek, fennel seed, porcini, thyme, onion, mint, sugar
Zinfully Delicious Short Ribs
foodnetwork.com
Ingredients: celery, extra virgin olive oil, red wine, bay leaf, olive oil, garlic, beef short ribs, beef stock, pecorino, flour, bread, butter, pappardelle, paprika, fresno chile, rosemary, carrot, allspice, parsley, tomato paste, arugula, onion
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: celery, extra virgin olive oil, red wine, bay leaf, olive oil, garlic, chicken stock, boneless lamb, lemon, white wine, red wine vinegar, basil, carrot, artichoke, tomato, leek, fennel seed, porcini, thyme, onion, mint, sugar