bay leaf, celery, extra virgin olive oil, octopus, red onion & thyme recipes
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Grilled Octopus with Celery and Cannellini Bean Salad
foodnetwork.com
Ingredients: octopus, celery, red onion, extra virgin olive oil, bay leaf, thyme, chicken stock, lemon, red wine vinegar, cannellini beans, carrot, vegetable oil, arugula, onion, garlic, chili flake