bay leaf, celery, extra virgin olive oil, red wine, carrot & sugar recipes

8 recipes

Page 1

Slow Cooker Beef Ragu

sundaysuppermovement.com

Ingredients: celery, extra virgin olive oil, red wine, carrot, bay leaf, sugar, brisket, beef stock, milk, tomato paste, oregano, onion, garlic

Cookinghow Spaghetti Bolognese

spoonacular.com

Ingredients: celery, extra virgin olive oil, red wine, carrot, bay leaf, sugar, ground beef, parmesan, spaghetti, basil, tomato paste, thyme, onion, garlic

Horseradish-Crusted Brisket With Carrots

foodnetwork.com

Ingredients: celery, extra virgin olive oil, red wine, carrot, bay leaf, sugar, brisket, flour, horseradish, rosemary, dijon mustard, parsley, tomato paste, onion, garlic

Irish Beef Stew (Slow Cooker) Recipe

thelittlekitchen.net

Ingredients: celery, extra virgin olive oil, red wine, carrot, bay leaf, sugar, beef stew meat, beef broth, butter, beer, soy sauce, tomato paste, cornstarch, thyme, onion, potato, garlic

Irish beef stew

recipes.camp

Ingredients: celery, extra virgin olive oil, red wine, carrot, bay leaf, sugar, beef stew meat, beef broth, butter, beer, soy sauce, tomato paste, cornstarch, thyme, onion, potato, garlic

Rabbit Stew With Red Wine

cdkitchen.com

Ingredients: celery, extra virgin olive oil, red wine, carrot, bay leaf, sugar, chicken stock, pancetta, rabbit, butter, rosemary, button mushroom, leek, thyme, onion, turnip, pearl onion, garlic

Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil

seriouseats.com

Ingredients: celery, extra virgin olive oil, red wine, carrot, bay leaf, sugar, chicken stock, boneless lamb, lemon, white wine, red wine vinegar, basil, artichoke, olive oil, tomato, leek, fennel seed, porcini, thyme, onion, mint, garlic

Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book

seriouseats.com

Ingredients: celery, extra virgin olive oil, red wine, carrot, bay leaf, sugar, chicken stock, boneless lamb, lemon, white wine, red wine vinegar, basil, artichoke, olive oil, tomato, leek, fennel seed, porcini, thyme, onion, mint, garlic