bay leaf, celery, extra virgin olive oil, tomato, basil & peppercorn recipes

3 recipes

Page 1

Flatbread stack with tomato sauce and poached eggs (pane frattau)

gourmettraveller.com.au

Ingredients: celery, peppercorn, extra virgin olive oil, basil, bay leaf, tomato, mutton, pecorino, flatbread, carrot, egg, parsley, tomato paste, onion, garlic

Seafood Salad

foodnetwork.com

Ingredients: celery, peppercorn, extra virgin olive oil, basil, bay leaf, tomato, shrimp, lobster, squid, octopus, lemon, white wine, orange, kalamata olives, coriander, carrot, white wine vinegar, white beans, olive oil, fennel seed, thyme, onion, garlic

Four Seasons Pizza: Pizza Quattro Stagione

crecipe.com

Ingredients: celery, peppercorn, extra virgin olive oil, basil, bay leaf, tomato, clam, chicken stock, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, butter, pizza crust, yeast, tomato sauce, honey, carrot, parsley, olive oil, button mushroom, tomato paste, leek, thyme, onion, garlic