bay leaf, celery, extra virgin olive oil, tomato, chili flake & canned cannellini beans recipes
2 recipes
Page 1
Ribollita Soup
eatingwell.com
Ingredients: celery, canned cannellini beans, extra virgin olive oil, bay leaf, tomato, chili flake, cabbage, zucchini, kale, carrot, leek, thyme, potato, celery seed, garlic, vegetable broth
Ribollita Soup
eatingwell.com
Ingredients: celery, canned cannellini beans, extra virgin olive oil, bay leaf, tomato, chili flake, cabbage, zucchini, kale, carrot, leek, thyme, potato, celery seed, garlic, vegetable broth