Bay Leaf And Celery And Flour And Chicken Breast And White Wine Recipes

Ingredients: chicken breast, flour, celery, white wine, bay leaf, chicken broth, parmesan, milk, butter, lemon, carrot, parsley, button mushroom, sage, wild rice, thyme, onion, garlic

Easy Chicken and Dumplings Recipe

theforkedspoon.com

Ingredients: chicken breast, flour, celery, white wine, bay leaf, milk, half and half, butter, cracked pepper, baking powder, carrot, peas, parsley, olive oil, thyme, onion, sugar, garlic

Instant Pot Chicken and Dumplings

amindfullmom.com

Ingredients: chicken breast, flour, celery, white wine, bay leaf, chicken stock, heavy cream, milk, butter, baking powder, carrot, peas, olive oil, thyme, onion, potato, garlic, seasoned salt

Hot Open-Faced Creamed Chicken with Tarragon

foodnetwork.com

Ingredients: chicken breast, flour, celery, white wine, bay leaf, chicken stock, heavy cream, bread, butter, lemon, carrot, dijon mustard, peas, parsley, pimiento, onion, garlic, tarragon, nutmeg

Instant Pot Chicken and Dumplings

rachelcooks.com

Ingredients: chicken breast, flour, celery, white wine, bay leaf, chicken broth, heavy cream, milk, butter, baking powder, chive, rosemary, carrot, peas, parsley, olive oil, cornstarch, thyme, onion

Chicken Pot Pie with Mashed Potatoes

crecipe.com

Ingredients: chicken breast, flour, celery, white wine, bay leaf, chicken stock, chicken bones, heavy cream, milk, butter, peppercorn, carrot, vegetable oil, parsley, leek, thyme, onion, potato, garlic

Individual Double-Crusted Chicken Pot Pies Recipe

seriouseats.com

Ingredients: chicken breast, flour, celery, white wine, bay leaf, chicken leg, chicken stock, worcestershire, gelatin, heavy cream, pie crust, butter, whole-wheat flour, rosemary, carrot, egg, peas, parsley, pimiento, thyme, onion, garlic

Restaurant Hubert's chicken fricassée

gourmettraveller.com.au

Ingredients: chicken breast, flour, celery, white wine, bay leaf, chicken feet, chicken wings, butter, cream, lemon, peppercorn, red wine vinegar, vegetable oil, parsley, olive oil, button mushroom, maitake, thyme, onion, sugar, garlic, tarragon