bay leaf, celery, flour, chive & gochujang recipes
2 recipes
Page 1
MY BIG, FAT, SPICY KOREAN CLAM CHOWDER
ladyandpups.com
Ingredients: flour, gochujang, celery, chive, bay leaf, clam, fish sauce, pancetta, clam juice, heavy cream, milk, butter, ginger root, white miso, white pepper, olive oil, sake, onion, potato
Spicy Korean Clam Chowder
sidechef.com
Ingredients: flour, gochujang, celery, chive, bay leaf, clam, fish sauce, pancetta, clam juice, heavy cream, milk, butter, ginger root, white miso, white pepper, olive oil, sake, onion, potato