bay leaf, celery, garlic, onion, rosemary & fennel recipes

17 recipes

Page 1

Butter Bean and Sausage Hot Pot

countryliving.com

Ingredients: celery, fennel, rosemary, bay leaf, onion, garlic, chicken stock, smoked sausage, bacon, lima beans

How to Make Vegetable Stock

crecipe.com

Ingredients: celery, fennel, rosemary, bay leaf, onion, garlic, peppercorn, extra virgin olive oil, carrot, parsley, button mushroom, tomato paste, thyme

Lamb Shank Cassoulet

savorthebest.com

Ingredients: celery, fennel, rosemary, bay leaf, onion, garlic, chicken broth, lamb shank, white wine, white beans, olive oil, tomato paste, thyme

Vegetable Broth

closetcooking.com

Ingredients: celery, fennel, rosemary, bay leaf, onion, garlic, carrot, olive oil, button mushroom, sage, tomato, bell pepper, thyme

Perfect pork belly

jamieoliver.com

Ingredients: celery, fennel, rosemary, bay leaf, onion, garlic, pork belly, flour, peppercorn, coriander, carrot, fennel seed, potato, cider

Slow Cooker Tuscan Short Ribs

culinaryginger.com

Ingredients: celery, fennel, rosemary, bay leaf, onion, garlic, chicken stock, beef broth, beef short ribs, red wine, carrot, cornmeal, tomato paste, cornstarch, vegetable broth

Braised Herb Lamb Shanks

savorthebest.com

Ingredients: celery, fennel, rosemary, bay leaf, onion, garlic, worcestershire, beef broth, lamb shank, flour, butter, red wine, carrot, parsley, olive oil, thyme

Beef, Fennel and Carrot Stew

eatsmarter.com

Ingredients: celery, fennel, rosemary, bay leaf, onion, garlic, beef stock, oxtail, ghee, zucchini, snap peas, carrot, parsley, capers, tomato, thyme, potato

Oxtail Vegetable Stew

eatsmarter.com

Ingredients: celery, fennel, rosemary, bay leaf, onion, garlic, beef stock, oxtail, ghee, zucchini, snow peas, carrot, parsley, capers, tomato, thyme, potato

Brined Rosemary Crusted Turkey with Pan Gravy

foodnetwork.com

Ingredients: celery, fennel, rosemary, bay leaf, onion, garlic, chicken stock, whole turkey, butter, white wine, coriander, carrot, celeriac, sage, fennel seed, thyme, sugar, chili flake

Jamie Oliver's Overnight Roasted Pork Shoulder

thehappyfoodie.co.uk

Ingredients: celery, fennel, rosemary, bay leaf, onion, garlic, pork shoulder, canned anchovy, parmesan, cream, apple, dried chilies, olive oil, clove, sage, fennel seed, potato, nutmeg, cider

Red Wine Braised Short Ribs with Parmesan Polenta and Roasted Delicata Squash

eatingeuropean.com

Ingredients: celery, fennel, rosemary, bay leaf, onion, garlic, chicken stock, beef broth, beef short ribs, parmesan, flour, frying oil, extra virgin olive oil, red wine, carrot, polenta, tomato paste, cinnamon, thyme, delicata squash

Spaghetti with Meat Sauce

myrecipemagic.com

Ingredients: celery, fennel, rosemary, bay leaf, onion, garlic, sweet italian sausage, parmesan, sweet pepper, tomato sauce, portobello mushroom, zucchini, basil, parsley, olive oil, tomato paste, oregano, sherry, sugar, canned tomato

Minestrone Soup with Sweet Sausage

foodnetwork.com

Ingredients: celery, fennel, rosemary, bay leaf, onion, garlic, whole chicken, chicken stock, sweet italian sausage, parmesan, spaghetti, rustic italian bread, lemon, peppercorn, canned cannellini beans, extra virgin olive oil, carrot, tomato, thyme, canned chickpea

Chicken with Fennel-Cream Sauce and Penne

foodnetwork.com

Ingredients: celery, fennel, rosemary, bay leaf, onion, garlic, whole chicken, pine nut, parmesan, heavy cream, short-cut pasta, butter, lemon, peppercorn, white wine, extra virgin olive oil, carrot, white pepper, thyme, tarragon

Pot-roasted lamb shanks with polenta and sprouts

delicious.com.au

Ingredients: celery, fennel, rosemary, bay leaf, onion, garlic, lamb shank, beef stock, flour, butter, lemon, peppercorn, extra virgin olive oil, red wine, carrot, polenta, parsley, tomato paste, capers, thyme, chile pepper, brussels sprout, vegetable broth

The Spicy Sea: How To Make Lobster Fra Diavolo

foodrepublic.com

Ingredients: celery, fennel, rosemary, bay leaf, onion, garlic, shrimp, clam, lobster, black cod, chicken stock, seafood stock, butter, cream, frying oil, carrot, artichoke, vegetable oil, parsley, tomato paste, whisky, thyme, sugar, jerusalem artichoke, tarragon, chili flake