bay leaf, celery, leek, parsnip, thyme & butter recipes
5 recipes
Page 1
Winter vegetable and barley soup
ayurvedapractice.com
Ingredients: butter, celery, bay leaf, leek, parsnip, thyme, chicken stock, pearl barley, carrot, parsley, potato
Lamb shank and barley soup with lots of vegies
goodfood.com.au
Ingredients: butter, celery, bay leaf, leek, parsnip, thyme, lamb shank, pearl barley, carrot, parsley, olive oil, onion, potato, garlic
Braised Vegetables & Caramelized Leeks
bhg.com
Ingredients: butter, celery, bay leaf, leek, parsnip, thyme, chicken broth, almond, panko, lemon, carrot, parsley, olive oil, garlic
Roasted Parsnip and Pear Soup
tasteofhome.com
Ingredients: butter, celery, bay leaf, leek, parsnip, thyme, chicken broth, heavy cream, cumin, maple syrup, shallot, brown sugar, olive oil, coriander powder, pear, nutmeg
Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables
thehappyfoodie.co.uk
Ingredients: butter, celery, bay leaf, leek, parsnip, thyme, venison, bread crumbs, cream, currant jelly, peppercorn, shallot, red wine vinegar, rosemary, red wine, carrot, dijon mustard, celeriac, olive oil, tomato paste, turnip