bay leaf, celery, leek, parsnip, thyme & ghee recipes

1 recipes

Page 1

Oven-Braised Beef Stew with Carrot, Parsnip, and Lacinato Kale

nomnompaleo.com

Ingredients: ghee, parsnip, bay leaf, leek, thyme, celery, chicken broth, beef roast, cavolo nero, button mushroom, apple cider vinegar, canned tomato, carrot, garlic, shallot