bay leaf, celery, lemon, flour, rosemary & canned anchovy recipes
1 recipes
Page 1
Easter Lamb Pie
thehappyfoodie.co.uk
Ingredients: canned anchovy, flour, celery, lemon, rosemary, bay leaf, lamb stock, lamb shoulder, puff pastry, white wine, cherry tomato, artichoke, egg, olive oil, capers, thyme, onion, garlic