bay leaf, celery, lemon, thyme, white wine & worcestershire recipes
6 recipes
Page 1
Rachael's Colossal Shrimp Cocktail
rachaelrayshow.com
Ingredients: worcestershire, celery, lemon, white wine, bay leaf, thyme, shrimp, crackers, ketchup, peppercorn, prepared horseradish, hot sauce, carrot, parsley, onion, garlic
Salmon Bisque
anediblemosaic.com
Ingredients: worcestershire, celery, lemon, white wine, bay leaf, thyme, salmon, heavy cream, butter, paprika, chive, carrot, tomato paste, onion, garlic, canola oil, vegetable broth
Shrimp Etouffee
food.com
Ingredients: worcestershire, celery, lemon, white wine, bay leaf, thyme, shrimp, clam juice, flour, butter, tomato sauce, hot sauce, basil, parsley, bell pepper, onion, cooked rice, garlic, scallion
Shrimp Etouffeé
food.com
Ingredients: worcestershire, celery, lemon, white wine, bay leaf, thyme, shrimp, clam juice, flour, butter, tomato sauce, hot sauce, basil, parsley, bell pepper, onion, cooked rice, garlic, scallion
Redfish Courtbouillon (Court Bouillon)
justapinch.com
Ingredients: worcestershire, celery, lemon, white wine, bay leaf, thyme, chicken stock, red snapper, flour, tomato sauce, hot sauce, basil, vegetable oil, parsley, bell pepper, onion, canned tomato, garlic, scallion, cayenne
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: worcestershire, celery, lemon, white wine, bay leaf, thyme, shrimp, clam juice, flour, butter, tomato sauce, hot sauce, basil, white pepper, parsley, bell pepper, onion, cooked rice, garlic, scallion